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Recipe: Vegan Thai Som Tum (Green Papaya Salad)

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Discover authentic Vegan Thai Som Tum (Green Papaya Salad) with Hua Hin Services ! This refreshing, spicy-sour dish features shredded papaya , tomatoes, chili , and lime . Perfect for a healthy, flavorful meal. Visit our blog for easy recipes and more tips on Thai cuisine. Hua Hin Services brings you the best of local flavors ! ðŸĨ— Vegan Thai Som Tum with Makrut Lime āļŠ้āļĄāļ•āļģāļĄัāļ‡āļŠāļ§ิāļĢัāļ•ิāļŠูāļ•āļĢāđƒāļŠ่āļĄāļ°āļāļĢูāļ” (Som Tam Mangsawirat Sut Sai Makrut) Ingredients (serves 2) 1½ cups shredded green papaya 4 cherry tomatoes, halved 6–8 green beans, cut into 2-inch pieces 1–2 cloves garlic 1–3 Thai chilies (to taste) 1 Tbsp roasted peanuts (or cashews), crushed 1 fresh makrut lime leaf , finely shredded ½ tsp fresh makrut lime zest 2 Tbsp lime juice 1 Tbsp tamarind juice 1½ tsp palm sugar (or brown sugar) 1½ Tbsp soy sauce or vegan fish sauce substitute ðŸĨ„ Method In a mortar and pestle, pound the garlic and chilies until coarse. Add the palm sugar, soy sauce, lime juice, t...