Hua Hin Services

Enjoy the unique flavor of wild pepper leaves transformed into a delightful crispy treat. These fritters are simple to make and perfect as an appetizer or snack. The light batter complements the leaf’s distinctive taste, creating a truly unforgettable culinary experience. Crispy Wild Pepper Leaf Fritters Recipe Authentic plant-based Thai Dishes from Mom's Kitchen More Recipes with our garden products Hua Hin Services Recipes from Hua Hin Services 26 stories

Discover the fragrant wonder of Aromatic Ginger (เปราะหอม) in Hua Hin ! Known scientifically as Kaempferia galanga, this prized herb offers amazing digestive benefits, anti-inflammatory properties, and adds unique peppery flavors to Thai cuisine . Visit HuaHinServices for expert growing tips and traditional uses of this botanical treasure thriving in our tropical paradise. Aromatic Ginger (เปราะหอม): The Fragrant Wonder of Kaempferia galanga Introduction Aromatic Ginger, known in Thai as เปราะหอม (proh hom) , is a prized herb in Southeast Asia. Scientifically named Kaempferia galanga , this plant is celebrated for its aromatic rhizomes, medicinal properties, and culinary uses. Let’s explore its benefits, traditional uses, and how to grow it. What is Aromatic Ginger? Scientific Name: Kaempferia galanga (syn. Kaempferia pandurata ) Common Names: Thai: เปราะหอม ( proh hom ) English: Aromatic Ginger, Sand Ginger, Resurrection Lily Chinese: 山柰 ( Shān Nài ) Family: Zingiberaceae ...

In sunny Hua Hin , passion fruit thrives. HuaHinServices shares tips on growing this delicious Saowarot, a fruit rich in Vitamin C, perfect for juices and desserts. Discover how to cultivate your own supply in the coastal climate! Hua Hin, with its warm coastal breeze, sunny days, and mild “cool” season , offers the perfect climate for many tropical fruits — and Passion Fruit (เสาวรส, Saowarot ) is one of its most vibrant stars. This exotic vine, known for its tangy-sweet pulp and intoxicating aroma, thrives in the region’s year-round warmth. While Hua Hin doesn’t experience cold winters, the mild drop in temperature from November to February helps the plant rest and set more flowers. From March to October, the combination of heat, humidity, and occasional tropical rains encourages lush vine growth and fruit production. The vines love full sun, well-drained soil, and a sturdy trellis to climb — and in Hua Hin, they can bear fruit twice a year if cared for well. Growing Passion Fruit...

  Ingredients: 200g glass noodles 1 cup Acacia pennata (Cha-om) leaves , chopped 2 cloves garlic, minced 1 small carrot, julienned 1/2 cup mushrooms, sliced 1/4 cup red bell pepper, sliced 2 tbsp soy sauce 1 tbsp vegan oyster sauce 1 tsp sugar 1 tsp sesame oil 2 tbsp vegetable oil 1/4 cup vegetable broth 1 green onion, chopped 1 tsp white sesame seeds (optional) Instructions: Prepare the Glass Noodles: Soak the glass noodles in warm water for about 10 minutes until they soften. Drain and set aside. Stir-Fry Vegetables: Heat 1 tbsp of vegetable oil in a large pan or wok over medium heat. Add garlic and sauté until fragrant. Add carrots, mushrooms, and bell pepper. Stir-fry for 3-4 minutes until they begin to soften. Add Noodles and Sauce: Push the vegetables to one side of the pan and add the remaining 1 tbsp of vegetable oil. Add the soaked glass noodles, soy sauce, vegan oyster sauce, and sugar. Toss everything together, ensuring the noodles are well coated with the sauce. Incorpo...

As the sun rises over Hua Hin , so does the Baan-chao-see-leuang. This charming yellow flower, also known as Ramgoat Dashalong, opens its petals each morning. A true symbol of tropical life, it adds a touch of daily sunshine to the vibrant landscape of Hua Hin. Discovering Hua Hin's Hidden Gem: The Yellow Baan-chao Hua Hin, a city renowned for its pristine beaches, vibrant night markets, and royal heritage, holds a special charm not just in its coastal beauty but also in the delicate flowers that dot its landscape. Among them is a seemingly humble yet captivating plant known in Thai as Baan-chao-see-leuang (บานเช้าสีเหลือง), which translates to "morning-blooming yellow." While its Thai name is beautifully descriptive, you might know this plant by its equally charming English names: Ramgoat Dashalong or Yellow Alder . Scientifically, it's known as Turnera subulata . A Daily Show of Sunshine The Turnera subulata is a true marvel of nature's rhythm. As its nam...