7 Thai Vegan Dishes Featuring Bilimbi (Taling Pling) You Must Try

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Executive Summary

Discover 7 vegan Thai dishes that put the uniquely sour bilimbi fruit (taling pling) in the spotlight. This community blog from Hua Hin Services shares creative, plant-based recipes using garden-fresh ingredients.

The lineup includes:

  • Curries & Soups: A creamy Bilimbi and Tofu Curry and a tangy Bilimbi Coconut Soup (Tom Kha Taling Pling).
  • Fresh Salads: A zesty Spicy Bilimbi Salad (Yam Taling Pling) and a Bilimbi Green Papaya Salad (Som Tum Taling Pling).
  • Stir-fries & Rice: Savory options like Bilimbi and Mushroom Stir-Fry and a tangy Bilimbi Fried Rice.

Each dish showcases how bilimbi's sour kick enhances tofu, mushrooms, and traditional Thai herbs, offering delicious ways to enjoy this versatile fruit in vegan cooking.

Discover the Refreshing Zing of Vegan Spicy Bilimbi Salad (Yam Taling Pling)


1. Bilimbi and Tofu Curry

A creamy and tangy curry made with bilimbi, tofu, and a blend of aromatic Thai spices and coconut milk.

2. Spicy Bilimbi Salad (Yam Taling Pling)

A refreshing and zesty salad combining bilimbi with fresh vegetables, roasted peanuts, and a spicy lime dressing.

3. Bilimbi and Mushroom Stir-Fry

A savory stir-fry featuring bilimbi, assorted mushrooms, tofu, and vibrant bell peppers, seasoned with garlic and soy sauce.

4. Bilimbi Coconut Soup (Tom Kha Taling Pling)

A rich and tangy coconut soup with bilimbi, mushrooms, tofu, and lemongrass, offering a unique twist on the classic Tom Kha.

5. Bilimbi Green Papaya Salad (Som Tum Taling Pling)

A variant of the traditional green papaya salad, incorporating bilimbi for an extra sour kick, along with tomatoes, green beans, and peanuts.

6. Bilimbi Fried Rice

A flavorful fried rice dish with bilimbi adding a tangy note, mixed with vegetables, tofu, and seasoned with Thai spices.

7. Bilimbi and Vegetable Stir-Fry

A simple yet delicious stir-fry where bilimbi enhances the flavor of a medley of fresh vegetables, served with steamed jasmine rice.

These dishes showcase the versatility of bilimbi in Thai cuisine, adding a distinctive sour flavor to each vegan creation.




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