Holy Basil (Thai Basil) - Bai Krapow (ใบกะเพรา) - Ocimum tenuiflorum or Ocimum sanctum


 Holy Basil is a versatile herb with a rich cultural history in Thailand, and its use extends beyond culinary applications to encompass traditional medicine and religious practices.


  1. Scientific Name:

  • Ocimum sanctum, also known as Ocimum tenuiflorum, is the scientific name for Holy Basil. It is a member of the mint family (Lamiaceae).
  1. Names in Thai:

    • In Thai language, Holy Basil is known as "กะเพรา" (pronounced "kra-prow"). The term "Bai Krapow" specifically refers to the basil leaves used in Thai cuisine.
  1. Culinary Use:

    • Holy Basil is a popular herb in Thai cuisine and is widely used in various dishes. It has a distinct aroma and peppery, slightly spicy flavor.
    • One of the most famous Thai dishes featuring Holy Basil is "Pad Krapow" or "Pad Kra Pao," a stir-fried dish often made with meat (such as chicken, pork, or beef), chili, garlic, and soy sauce.
  2. Cultural Significance:

    • Holy Basil holds cultural and religious significance in Thai culture. It is considered a sacred plant and is often used in religious ceremonies and rituals.
  3. Medicinal Uses:

    • In traditional medicine, Holy Basil is believed to have various health benefits. It is considered an adaptogen and is used to alleviate stress, boost the immune system, and promote overall well-being.
  4. Plant Characteristics:

    • Holy Basil plants have green leaves with a slightly serrated edge. The leaves are aromatic, and the plant may produce small, purple flowers.
  5. Growth and Cultivation:

    • Holy Basil is relatively easy to grow and is cultivated in home gardens and farms across Thailand.
    • It prefers warm and tropical climates, and its leaves are harvested for culinary and medicinal purposes.
  6. Other Names:

    • Besides being known as Holy Basil or Bai Krapow, it is also referred to as Thai Basil, Sacred Basil, or Tulsi.
  7. Tea:

    • Holy Basil leaves can be used to make herbal tea. The tea is enjoyed for its calming properties and is believed to have health benefits.

more Herbs and Spices in our garden

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